Chicago Restaurant Week 2025 kicks off on Friday, January 24, and runs through Sunday, February 9. For 17 days, food lovers can explore an incredible variety of dining experiences across Chicago and the surrounding suburbs. Over 470 restaurants are participating, offering specially curated prix fixe menus for brunch and lunch at $30, and dinner at $45 or $60. Click here for a full list of participating restaurants.
Here are a list of participating restaurants on Chicago’s South Side:
14 Parish Restaurant & Rhum Bar
Neighborhood: Hyde Park
Location: 1644 E. 53rd St.
Restaurant Type: Caribbean
Special: $60 Dinner
BARDAVID
Neighborhood: Hyde Park
Location: 1201 E. 60th St.
Restaurant Type: Mediterranean
Special: $30 Lunch or $60 Dinner, Vegetarian, Gluten-free
Bronzeville Winery
Neighborhood: Bronzeville
Location: 4421 S. Cottage Grove Ave.
Restaurant Type: Wine Bar
Special: $30 Brunch or $45-$60 Dinner
Dawn
Neighborhood: Hyde Park
Location: 1642 E. 56th St.
Restaurant Type: Southern
Special: $45 Dinner
Franco’s Ristorante
Neighborhood: Bridgeport
Location: 300 W. 31st St.
Restaurant Type: Italian
Special: $30 Lunch or $45 Dinner
HaiSous Vietnamese Kitchen
Neighborhood: Pilsen
Location: 1800 S. Carpenter St.
Restaurant Type: Vietnamese
Special: $60 Dinner, Vegetarian
Norman’s Bistro
Neighborhood: Bronzeville
Location: 1001 E. 43rd St.
Restaurant Type: Cajun/Creole
Special: $45 or $60 Dinner
Virtue Restaurant & Bar
Neighborhood: Hyde Park
Location: 1462 E. 53rd St.
Restaurant Type: Cajun/Creole
Special: $60 Dinner
